Coffee is an evergreen tree (shrub) native to northern Africa. Coffee trees are self-pollinating and produce fruit called “cherries” that ripen from highly fragrant flowers to green to yellow and then to glossy red when mature.
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All about the Bean
Plant
Characteristics
In addition to caffeine, which also influences the coffee’s flavor, coffee beans contain a few other things: Carbohydrates, acids, oils, water, minerals, trace elements and about 800 flavoring substances (approx. 0.1%).
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Climate
Coffee does not grow everywhere in the world, as it requires special climatic conditions that are only found in tropical and equatorial countries.
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Regions
Central and South America produce far more coffee than any other growing region. Coffees from Latin America are celebrated for their great balance, medium body and clean finish.
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